SPECIALS
March Specials
ENTREE
CORN BEEF WITH MARMALADE WHISKEY GLAZE
Mash Potatoes with Spinach and Bacon
Roasted Carrots
Arugula Salad with Cranberries, Feta Cheese and Bacon served with Sherry Wine Vinaigrette
Bread and Butter
Assorted Mini Dessert Bars
IRISH BEEF POT RICE
Steamed Cabbage, Potatoes and Carrots
Arugula Salad with Cranberries, Feta Cheese and Bacon served with Sherry Wine Vinaigette
Bread and Butter
Assorted Mini Dessert Bars
Last month's Special: Febuary
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